Main Dish: Turkey Meatloaf
Servings: 5
Prep Time: 80 minutes
Ingredients
1 pound ground turkey
2/3 cup dry bread crumbs
2/3 cup and tablespoon and 1 tsp. milk
1 egg, beaten
1 tablespoon and 1 tsp. minced onion
1/4 tsp. salt
1/3 of 1/4 teaspoon pepper, celery salt, garlic salt, dry mustard and sage so maybe just a shake.
1 tsp. worcestershire sauce
1 jar turkey gravy
Directions
Mix all ingredients thoroughly. Spread in ungreased loaf pan, 9 x 5 x 3. Bake in 350 oven for 1 hour.
The reason it has weird amounts of things is because the recipe I have calls for 1 1/2 pounds meat and so I cut everything down by 1/3.
I don't always have all the seasonings so... don't worry about it.
Notes
Can be made as "cupcakes" with mashed potato "frosting."