Dehydrated: Ramen And Veggies
Servings: 2
Prep Time: 22 minutes
Ingredients
1 1/2 package ramen noodles
1/3 cup dehydrated peas
1/3 cup dehydrated green beans
1/3 cup dehydrated carrots
salt + pepper to taste (for backpacking, heavy on salt)
3 cups water
bullion chip
Directions
1. Combine all ingredients and soak in pot for 5-10 minutes.
2. Light stove, bring to boil, and cook for 1 minute.
3. Remove from stove, insulate, and let stand for 10 minutes.
Notes
Could use additional seasoning- a little bland.
