Appetizer: Raspberry Lemonade
Servings: 8
Prep Time: 60 minutes
Ingredients
6 lemons juiced (1.5 cups)
2 limes juiced (1/3 cup)
1 cup sugar
1 cup raspberries
Directions
1. Boil 1 cup water and 1 super sugar and cool completely
2. Combine lemon and lime juice with sugar water and 5 additional cups of water (6 total cups)
3. Add 1 cup raspberries, cover, and chill overnight
4. Serve over ice and garnish with lemons
